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- Pints of view: what do consumers think about health, provenance and the environment? Richard Ford reveals the findings of an exclusive new Dairy Council survey
- [ILLUSTRATION OMITTED] Modern shoppers have a lot to think about when in the dairy aisle of a supermarket. Are these products healthy? Is it okay to give them to my children? Am I allergic? Have the cows been well treated? These concerns were among the key issues examined by...
- Research articles 2008-09-13
- Four Austrians suffer tick-borne encephalitis from cheese: report
- VIENNA AFP — Four people recently fell ill with tick-borne encephalitis TBE in western Austria after eating homemade goats' cheese, medical experts reported Thursday. A shepherd in western Vorarlberg province, who had checked into hospital in July with flu-like symptoms, was found to have the illness following a blood...
- Research articles 2008-08-28
- Own label at Food Inc
- Food Inc, the upmarket London store created by Harvey Nichols founder Dominic Ford, has launched a 60-strong luxury own-label range to include delicatessen, cheese, bakery and wine goods.
- Research articles 2008-07-19
- Erin Hedley of Artisanal Premium Cheese to Appear on NBC's Today Show Friday, June 27th
- Artisanal Premium Cheese[TABLE OMITTED] About Artisanal Premium Cheese Artisanal Premium Cheese operates in the specialty cheese market in the United States. The company markets and distributes a line of specialty, artisanal and farmstead cheese products, as well as other related specialty food products under its own brand...
- Research articles 2008-06-26
- France's 'Camembert' war over
- CAEN, France AFP — France's creamy raw milk Camembert cheese won a battle of exclusiveness Thursday after producers and a government body agreed on a revision of criteria for a coveted label after months of conflict. Under new rules the iconic cheese must be made from raw milk from...
- Research articles 2008-06-05
- Whey to go: British cheese rollers defy weather
- GLOUCESTER, England AFP — Fearless thrill-seekers on Monday flipped, slipped, somersaulted and tumbled down a suicidally steep slope in western England to try to catch a giant runaway circle of cheese. The cheese rolling event at Coopers Hill is one of Britain's more unusual annual events and is not...
- Research articles 2008-05-26
- Concerns resurface over Italian mozzarella as farms quarantined
- ROME AFP — Health concerns over Italian mozzarella cheese resurfaced on Tuesday as more than 100 buffalo farms around Naples were quarantined amid fears of potential dioxin contamination, the government said. "The 102 potentially contaminated buffalo farms were placed under sanitary quarantine," the health and agriculture ministries said in...
- Research articles 2008-04-29
- My son saved my life. I'm so proud of what he did…
- Byline: By LIZ LAMB QUICK-THINKING Gary Smith saved his mum's life after she choked on a cracker. The 27-year-old hero resuscitated 53-year-old Glynis when she collapsed and stopped breathing at the family home in New York, North Tyneside. Glynis even slipped into a coma following the freak...
- Research articles 2008-04-28
- Small producers batter big boys in French 'Camembert war'
- CAMEMBERT, France AFP — It's a David vs. Goliath showdown in the codified world of French cheesemaking. And in round one, an intrepid little collective has dealt a hefty blow to big industry to uphold standards for the country's iconic Camembert. "We've won," said Francois Durand, as he lovingly...
- Research articles 2008-04-12
- China bans Italian mozzarella cheese over dioxin concerns: government
- BEIJING AFP — China has banned the imports of Italian mozzarella cheese, the nation's product quality watchdog said, after traces of the chemical dioxin, which may cause cancer, were found in the food. Importers must immediately stop selling the cheese and recall any that has been sold, according to...
- Research articles 2008-03-30
- World Tonight: Cheese crisis
- THE European Commission has demanded Italy take urgent measures in response to a contaminated mozzarella scare or risk a Europe-wide ban on the sale of the cheese. A statement issued in Brussels accused the authorities of doing too little to ensure that no contaminated mozzarella goes on sale.
- Research articles 2008-03-28
- Japan suspends imports of Italian mozzarella: official
- TOKYO AFP — Japan has suspended imports of Italian-made buffalo mozzarella after high levels of dioxin were found in the cheese, a health ministry official said Wednesday. Japan's ban follows similar action by South Korea, which has triggered criticism in Italy. Italian authorities said last week that high...
- Research articles 2008-03-26
- Lucky's ten O one
- Lucky's ten O one 1001 Pacific St. (402) 991-1001. www.luckys1001.com Seats: 300. Cuisine: contemporary Italian-Americana. Specialties: hand-cut, classic Omaha steaks; The Cattleman Pizza, topped with rib-eye steak, smoked Cheddar cheese, mushrooms, caramelized onions and a tangy sauce; seared soy salmon topped with vanilla-tarragon beurre blanc; cordon bleu pasta, made with...
- Research articles 2008-03-10
- Breakfast from Heaven
- 500,000 JetBlue Airways Passengers Receive Free Breakfast with New PHILADELPHIA 1/3 Less Fat Soft Cream Cheese GLENVIEW, Ill. -- With limited in-flight meal service on most major airlines and less time and options in the airport concourse, nearly four in ten passengers (37 percent) make less-healthful choices or skip...
- Research articles 2008-02-04
- Cheesed-off tennis star Serena reveals broken heart
- SYDNEY AFP — Australian Open champion Serena Williams has revealed that she will defend her title this month nursing a broken heart -- and that she has found solace in a book called "Who Moved My Cheese?" Williams bares her feelings in her blog on the official website www.serenawilliams.com,...
- Research articles 2008-01-10
- Three Forks
- Three Forks 111 Lavaca St. (512) 474-1776. www.iiiforks.com. Seats: 300. Cuisine: steakhouse. Specialties: crab cake St. Francis; USDA Prime steak with potato, vegetables, tomatoes and green onions; blue cheese and garlic crown. Main courses: $20-$50. Chef: Jaime Guttierrez. Owner: Consolidated Restaurant Operations.
- Research articles 2008-01-07
- Is cottage cheese the next yogurt? Its makers hope so.(Brief article)
- Inspired by the runaway success of yogurt, cottage cheese makers such as KRAFT FOODS INC., Northfield, IL, and DEAN FOODS CO., Dallas, are seeking to renew interest in their products by capitalizing on the same health benefits, such as pre- and probiotic dietary fiber that aids ...
- Research articles 2007-12-24
- Southeast Wisconsin
- BURLINGTON Rexcon LLC will move from Milwaukee to a new 100,000-sq.-ft. plant it is building in the Burlington Manufacturing and Office Park sometime in 2008. The maker of roadbuilding equipment will employ between 90 and 95 workers. ELM GROVE Torke Worth Pujara Ltd., an architectural, interior design and engineering firm...
- Research articles 2007-12-01
- Cheeseless and loving it: going vegan has never been easier
- Sarah Florez traces her veganism to a life-altering experience at the age of seven. Florez visited a turkey farm four days before Thanksgiving. As she stood there with the rest of her Girl Scout Troop, eye to eye with the turkeys, something clicked. That night, she went home and put...
- Research articles 2007-11-01
- NEWS WIRE
- Hilmar Cheese Co. has started production at its new plant in Dalhart, Texas. By year's end, the plant could reach its capacity of 500,000 pounds of cheese a day about half the output of the operation at the company's home base in Hilmar, Calif. The company says it chose not...
- Research articles 2007-10-01
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