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9 Resources for

dairy product

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Dairy Product Safety Standard
The draft NZFSA Standard D107.2, "Dairy Product Safety" specifies the safety limits for dairy products to address the requirements of the Dairy Industry Regulations 1990 for safe and wholesome dairy products. This paper outlines the background and issues relating to product safety standards for New Zealand dairy products, whether intended...
Tags: Food, Standards, New Zealand Food Safety Authority, Dairy Product, Food & Beverage, Quality, Manufacturing, Business Operations
White papers 2003-01-01
U.S. Dairy Products Selling Well in Mexico
The signing of NAFTA the North American Free Trade Agreement has increased opportunities for U.S. dairy products in Mexico. Mexico is the largest and fastest growing market for certain U.S. products: nonfat dry milk, fluid milk, cheese, yogurt and ice cream. With the exception of powdered milk, all U.S. exports...
Tags: U.S., Mexico, Dairy Product, Free Trade, Finance
White papers 2003-07-01
Dairy Products Industry Profile
Sales of dairy products such as ice cream and yogurt, account for tens of billions of dollars annually in the United States. Another way producers can capture a part of that billion-dollar market is by processing and selling their own line of value-added dairy products manufactured at their farms. The...
Tags: Dairy Product, Iowa State University, Management, Manufacturing, Strategy
White papers 2004-06-01
World Stage Set for U.S. Dairy Exports
The U.S. Dairy Export Council USDEC has a leading role in assuring American dairy products and dairy ingredients a place in the international trade spotlight. The roughly $1 billion in U.S. dairy product exports shipped annually underscores the ability of the U.S. industry to compete on an international level, says...
Tags: BNP Media, Curtain, Dairy Product, Food & Beverage, Management, Manufacturing, Strategy, U.S.
White papers 2004-10-15
Fiber's Fit With Dairy
Dairy products are not the first thing that come to consumers' minds when they think of fiber-rich foods. However, just as consumers have come to believe that products such as orange juice and waffles can be good sources of calcium, they are accepting the fact that a cup of yogurt...
Tags: Fiber, BNP Media, Dairy Product, Network Technology, Networking
White papers 2004-02-17
Whey Products, Milk Minerals and Dairy Calcium: New Findings, Benefits and Applications
Calcium can be obtained in the diet by various sources, but the most highly recommended source is dairy products. Dairy products are a source of calcium with high bioavailability. The ingredient milk calcium is derived from milk by a unique separation technique. A variety of whey ingredients are also available...
Tags: Ingredient, Product, Dairy Management, Dairy Product, Productivity, Manufacturing, Benefits, Human Resources
White papers 2002-06-17
What's Hot for 2005 and Beyond: Cold Flavored Dairy Products
This document focuses on flavored nutritional dairy products and how its gaining popularity among children. The excellent nutritional value in flavored dairy products is founded in sound, reliable science. And, with the growing national concern about obesity and foods of minimal nutrition, there's an escalating need to provide nutritious foods...
Tags: Food, Beverage, NATIONAL DAIRY COUNCIL, Dairy Product, Food & Beverage, Manufacturing
White papers 2004-10-25
Dairy Industry Act 1952 Dairy Product Safety Standard
This paper outlines the background and issues relating to product safety standards for New Zealand dairy products, whether intended for export or the domestic market. Given the requirement of dairy products to comply with the Food Act 1981 and its associated regulations and standards, there is a need to clearly...
Tags: Business Operations, Dairy Product, Food, Food & Beverage, Manufacturing, New Zealand Food Safety Authority, Quality, Standards
White papers 2003-01-01
Beyond Basic Nutrition
Dairy products not only offer a profusion of functional ingredients, but also serve as an ideal base for other healthful ingredients. Dairy products are uniquely situated to compete in the functional foods market, providing a natural source of calcium, whey proteins, linoleic acids and numerous other functional ingredients. They also...
Tags: Ingredient, Nutrition, Dairy Product, Food & Beverage, Manufacturing
White papers

Additional Resources

KUKA Robotics Installs First Stainless Steel Robot in North America; KUKA Stainless Steel Robot Installed by Forte Automation Systems into Dean Foods' Dairy Product Manufacturing Facility
CLINTON TOWNSHIP, Mich. -- KUKA Robotics Corporation, a leading global manufacturer of industrial robots, today announced its system partner, Forte Automation Systems, has installed a KUKA KR 15 SL stainless steel robot into Dean Foods' dairy product manufacturing facility. The robot is the first stainless steel robot to be installed...
Tags: Dean Foods, Forte Software, robot
Research articles 2006-01-24
USDA: Dairy product prices mixed.
M2 PRESSWIRE-26 February 1999-USDA: Dairy product prices mixed C1994-99 M2 COMMUNICATIONS LTD RDATE:260299 Cheddar Cheese prices received for US 40 pound Blocks averaged $1.30 per pound for the week ending February 20. The price per pound increased 1.3 cents from the...
Tags: Quality, U.S. Department of Agriculture
Research articles 1999-02-26
USDA: Dairy product prices decline.
M2 PRESSWIRE-19 February 1999-USDA: Dairy product prices decline C1994-99 M2 COMMUNICATIONS LTD RDATE:190299 Washington, D.C. Cheddar Cheese prices received for US 40 pound Blocks averaged $1.29 per pound for the week ending February 13. The price per pound ...
Tags: Quality, U.S. Department of Agriculture
Research articles 1999-02-19
Dairy Product Subsidiary Turns Tap on at Milk Plant in Thailand.
By Sukanya Jitpleecheep, Bangkok Post, Thailand Knight Ridder/Tribune Business News Mar. 12--Mead Johnson, the dairy product subsidiary of Bristol-Myers Squibb, has started production at its first powdered milk plant in Thailand that will serve as a base to increase the company's...
Tags: Bangkok Post, FINANCE, SALES, Taxes, Thailand
Research articles 2002-03-12
US Dairy Product Trade: Modeling Approaches and the Impact of New Product Formulations
Several domestic and international developments increased interest among the US dairy industry in world markets during the 1990s. One development was the passage of the NAFTA and Uruguay Round URA trade agreements in the mid-decade, and their successors, the current "Doha Round" of international trade negotiations now underway. Another development...
Tags: Development, Cornell University, Modeling, Dairy Export Incentive Program, Free Trade, Research & Development, Finance, Business Operations
White papers 2004-03-01
Guidance document for dairy processors exporting to Chile. (Noted In The Federal Register).(Brief Article)
GUIDANCE DOCUMENT FOR DAIRY PROCESSORS EXPORTING TO CHILE: FDA announced the availability of a document entitled "Guidance for Industry and FDA; Establishing and Maintaining a List of U.S. Dairy Product Manufacturers/Processors With Interest in GUIDANCE DOCUMENT FOR DAIRY PROCESSORS EXPORTING TO CHILE: FDA announced...
Tags: FDA
Research articles 2003-06-02
Farmers milked dry as drought hits dairy production.
Aug 13, 2003 (The Age - ABIX via COMTEX) Dairy Australia reports that the drought in rural Australia has begun to have an impact on dairy product manufacturers. Australian milk production for the year to 30 June 2003 fell by 8.4 to 10.3 billion ...
Tags: Farmers
Research articles 2003-08-13
Dairy diet.(dairy products development)(Brief Article)
May 03, 2005 (Hospitality - ABIX via COMTEX) Australian manufacturers have responded to rising demand for low-fat dairy products. Tony Telgenhof, the sale manager at Parmalat Australia, says many chefs are using organic, low-fat dairy products. Dairy Farmers has developed the world's first low-fat...
Tags: Farmers
Research articles 2005-05-03
Fledging US Dairy Export Industry Test Its wings
The framework for American dairy product exports has painstakingly been established over the last decade by various U.S. dairy processors and trading companies, as well as the U.S. Dairy Export Council USDEC. At the time USDEC was founded in 1995, stateside dairy interests were roundly criticized as being 30 years...
Tags: BNP Media, Management, Strategy
White papers 2004-10-15
California Dairy Research Foundation
California Dairy Research Foundation, Davis, Calif.--Southeast Dairy Foods Research Center Director and North Carolina State University Professor Todd Klaenhammer was presented with the William C. Haines Dairy Science Award in recognition of his contribution to the field of dairy science. Dr. Klaenhammer received the award at the 8th Cal Poly...
Tags: California, North Carolina State University
Research articles 2006-04-01
Cal Poly's New Dairy Ingredients Program
Visiting California Polytechnic State University, San Luis Obispo, Calif., is always a treat. Cal Poly is one of the great dairy universities in the United States, and San Luis Obispo, just a few miles from the ocean, is one of the neatest little towns. The university hosted a tour...
Tags: California Polytechnic State University, Dairy Management Inc.
Research articles 2000-04-01
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