BNET Industries

Deschutes Brewery Inc.

is in the Food Industry

Last Fiscal Year Sales:$19.0M
  • Private
  • US
Dow Jones Description

Deschutes Brewery, located in Central Oregon along the banks of the wild and scenic Deschutes River, has brewed handcrafted traditional ales since 1988. Starting out as a small brewpub in the heart of downtown Bend, Deschutes' first beers were Black Butte Porter, Bachelor Bitter and Cascade Golden Ale. In 1993, Deschutes moved into its current brewing facility and has continued expanding and improving the facilities. With a 50-barrel traditional gravity brew house and a new one-of-a-kind 131-barrel Huppmann brew system from Germany, Deschutes now creates and experiments with specialty batches of limited beers while brewing large quantities of everyone's favorites like Mirror Pond Pale Ale. Consistently producing the highest quality beers is always Deschutes' number one priority and commitment. The Deschutes Brewery & Public House continues brewing unique beers at our original location while serving the finest Northwest pub cuisine. So when you find yourself in Bend, come on in and have a pint of Bachelor Bitter, the locals' favorite, or any of our other original ales brewed on-site. Deschutes Brewery's distinct ales; Black Butte Porter, Mirror Pond Pale Ale, Obsidian Stout, Inversion IPA, Bachelor ESB, Cascade Ale, Buzzsaw Brown (winter), Cinder Cone Red (spring), Twilight Ale (summer), Jubelale (fall) and other seasonal beers are available at pubs and markets in a neighborhood near you.

President
Gary D. Fish
Number of Employees 150
Contact Information

901 Southwest Simpson Ave

Bend, Oregon 97702

www.deschutesbr...

(541) 385-8606

NAICS Code Spice and Extract Manufacturing: 311942

News & Analysis

deschutes brewery inc. - All News and Analysis

  • Oregon raises a glass to energy efficiency

    - 2007-11-06

    Oregon beer makers have a new brew - energy efficiency. As three Portland-area microbreweries open or expand, they're finding new ways to save energy in the heat-intensive brewing process - and helping grow Oregon's reputation as a sustainable "beertopia." A brewery's kettle uses millions...

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  • Deschutes Brewery rolls out casks of 2005 Reserve

    - 2006-02-20

    Brewers at Deschutes Brewery above fill oak barrels with Mirror Mirror Barley Wine, now available in very limited quantities. The beer is the first selection in the Bend, OR-based crafter's "Reserve" series. The beer was brewed in February 2005, and aged for four months in French Oak wine barrels. The...

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  • Deschutes Brewery introduces Hop Henge specialty beer

    - 2006-02-13

    Hop Henge, an ale inspired by a beer from the original Deschutes Brewery & Public House will now be available in 22-ounce bottles. Hop Henge is described as Deschutes' version of "a big NW I.P.A." boasting 3.5 pounds of Centennial, Cascade and Northern Brewer hops per barrel with a heavy...

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  • Bond Street Brown.(New Products)(Deschutes Brewery)(Brief article)

    - 2005-10-01

    Inspired by the original Deschutes Brewery & Public House on Bond Street, the Bond Street Series highlights a handful of beers in 22-ounce bottles. A longtime pub favorite, Bond Street Brown is a classic English-style brown ale with a rich, distinctive flavor generated from a dark...

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  • Bachelor Bitter.(Deschutes Brewery introducing beers)(Brief Article)

    - 2005-06-01

    Deschutes Brewery recently launched its Bond Street Series of limited-edition beers in 22-ounce bottles. The Bond Street Series, a year-round rotating selection, highlights Deschutes' Public House ales originally featured throughout the year at its pub on Bond Street, Bend, Ore. The first featured beer in the...

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Decision Makers

Name (plus bio) Position
Gary D. Fish President
Michael Lalonde CFO
Sharon McMorris For Reservations and Banquet Information Contact Mountain Room Manager
Christina Larue Volunteer Coordinator

Organization Position Status
Deschutes Brewery Inc. President Current

Organization Position Status
Deschutes Brewery Inc. CFO Current

Organization Position Status
Deschutes Brewery Inc. For Reservations and Banquet Information Contact Mountain Room Manager Current

Christina LaRue moved to Bend in the fall of 2005 from Southwest Florida. She has worked for Deschutes Brewery for the past two years as the Production Assistant, Volunteer Coordinator and Sensory Panel member. She joined the board for the Sagebrush Classic the summer of 2007, taking on the role of Volunteer Coordinator. Christina is also currently working towards her certification as a yoga instructor. When not working, Christina enjoys camping, reading, knitting, cooking for friends and studying the history of yoga and meditation. Affiliations: Board Member, Sagebrush Classic Volunteer Coordinator, Deschutes Brewery, Adult Ally, GSA

Organization Position Status
Deschutes Brewery Inc. Volunteer Coordinator Current
Human Dignity Coalition Director Current