Eat Well Inc.

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• Eat well: surrounded by a smorgasbord of nutrition books and a buffet of fad diets, it's hard to know what the optimal diet truly is. Nutrition expert Stoy Proctor explains what food your body really needs and why

  - 2009-07-01

  When healthy eating is mentioned, many ideas come to mind. Some people think eating healthy involves foods that resemble twigs and taste like sawdust. Others think it is too difficult because it is limited to just vegetables and fruits. However, the optimal diet is not twigs, sawdust, vegetables,...

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• Eat Well, Live Longer

  - 2009-06-23

  If you eat a healthy diet, you're likely to live longer.It might be trite advice, but a new study offers proof that it can make a difference in your longevity.Those with the best diets reduced their risk of death by up to 25 percent over a 10-year follow-up, said study...

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• The Herb Garden Gourmet: Grow Herbs, Eat Well, and Be Green

  - 2009-06-01

  The Herb Garden Gourmet: Grow Herbs, Eat Well, and Be Green Tim Haas and Jan Beane SourceBooks, Inc. Naperville, Illinois 9781402217142 $16.99 Birds tweeting, bees buzzing, flowers erupting, and most gardeners jump at the chance to get their hands dirty by planting in...

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• change 4 life; Eat well Move more Live longer

  - 2009-03-16

  Orange peel teeth Get a grown-up to cut an orange into quarters. Eat the inside, then cut lines into the peel. Put it in your mouth and scare people! Speed hide and seek All hide and whoever is 'it' has just three minutes to find everybody - so run!...

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• Several New Programs at WVUH-East

  - 2009-03-01

  WVU Hospital-East is offering two new Eat Well for Life programs at the City Hospital and Jefferson Memorial campuses, through Mountain State Blue Cross Blue Shield. Eat Well for Life I is a lifestyle improvement program promoting wellness and long-term weight management through increasing physical activity and healthy eating. Eat...

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• Eat well, eat cheap: economy got you down? Stretch your food dollars with the following 15 healthy, organic foodsÂ?perfect for any budget and every body

  - 2009-03-01

  [ILLUSTRATION OMITTED] Ramen noodles are dirt cheap; so is mac 'n' cheese. They're also low in nutrients, and even the "natural" versions are too processed for regular inclusion in a healthful diet. But organic eats are pricey, and few folks have a lot of extra cash these...

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• Puff 'n stuff

  - 2008-09-01

  [ILLUSTRATION OMITTED] A leader in the puff pastry industry for over 25 years now offers puff pastry with zero grams trans fat per serving. Pennant Eat Well[TM] Puff Pastry with Zero Trans Fat delivers delicious taste with the reliable baking performance the industry has come to expect from Pennant....

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• Foodtown Selects Vestcom International to Support In-Store Nutritional Program

  - 2008-03-05

  "Easy to Eat Well" Marketing Program Provides Shelf Edge Communications to Guide Dietary Needs LITTLE ROCK, Ark. -- Vestcom International Inc., the leading provider of data-driven, shelf-edge marketing solutions to major retailers and brand manufacturers in the grocery, drug, and mass merchandising industries, today announced that Foodtown, a Northeast...

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• From Hollywood to the Hudson Valley

  - 2007-08-30

  To: NATIONAL EDITORSContact: Denise Hughes, +1-917-549-2621, Denise@creative- connectors.com, for Sustainable Table; or Brandi Dobbins, +1-202-331- 4323, bdobbins@vancomm.com, for Farm Aid Eat Well Guided Tour of America Culminates in tour of New Yorks HudsonValley and Harvest BBQ Party with Farm Aid,Where chefs, farmers and consumers are helping driveGrowing demand for good,...

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• 'Eat Well Guided Tour of America' Finds Coast-to-Coast Hunger to Reconnect Through Sustainable Food

  - 2007-08-23

  To: FOOD EDITORSContact: Denise Hughes, +1-917-549-2621, or Carol Shuler, +1-612- 372-6451, both for Sustainable Table NEW YORK, August 23 /PRNewswire-USNewswire/ -- When Sustainable Table Founder and Director Diane Hatz set off on her 38-day Eat Well Guided Tour of America earlier this month from California to New York (chronicled live...

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