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food and utah state university - All News and Analysis
Bluffdale club grows master gardeners
Although most families today are less focused on back-yard food production, there are still those who want their children to learn about and enjoy plants. Fortunately, many programs assist in the educational process. Boy Scouts, Cub Scouts and Girl Scouts all have projects that relate to gardening. The...
Will consumers pay for traceability?(Cashflow)(beef industry)
The United States is falling behind many of its competitors and trading partners in terms of red meat traceability, transparency and enhanced quality assurances, such as humane treatment of animals or absence of genetically modified organisms in the product, according to DeeVon Bailey, Utah State University...
University ingenuity
The winners in the second annual Discoveries in Dairy Ingredients contest, sponsored by Dairy Management Inc. for university food science students, are from Cornell University, Ithaca, N.Y, Utah State University, Logan, Utah, University of Illinois, Champaign, Ill. and University of Wisconsin Madison, Wis.The student team from Cornell University was awarded...
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