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61 Resources for

hamburger

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Frozen beef recalls sink one company, spark calls for reforms in inspection: pot pies and pizza also caught up in headline bad news. One major manufacturer changes cooking instructions for pot pies. Suppliers in Canada as well as in United States affected
A series of headline-grabbing recalls, including several involving frozen food products, has drawn protests from consumer advocates and brought a century-old system of regulation and inspection in the United States into question. Although criticism of the US government for lax enforcement began with...
Tags: brand, Branding, food, hamburger, Manufacturing, MARKETING, recall, supplier, U.S. Department of Agriculture
Research articles 2008-01-01
Bigger, riskier plants to get more frequent E. coli checks
Federal regulators said Tuesday they'll inspect meat from bigger and riskier plants more often to try to reverse rising E. coli outbreaks in hamburger. The U.S. Department of Agriculture also reiterated new plans to check that plants have good E. coli controls and to call for...
Tags: Government, hamburger, Regulations, U.S. Department of Agriculture
Research articles 2007-10-24
N.J. company's recall of hamburgers expands
A New Jersey company has expanded a recall of frozen hamburgers to 21.7million pounds of patties because they may be contaminated with a deadly type of E. coli, making it the second-largest ground beef recall in U.S. history. Topps Meat Company of Elizabeth, N.J., originally recalled...
Tags: hamburger, HEALTHCARE, Manufacturing, recall, U.S. Department of Agriculture
Research articles 2007-10-01
William Marler, E. Coli Lawyer, Issues Statement Calling for Congressional Hearings on the Safety of the US Meat Supply
SEATTLE -- Earlier this year J. Patrick Boyle, President and Chief Executive of the American Meat Institute, wrote in part in the New York Times: "Since 1999, the incidence of E. coli in ground beef samples tested by the Agriculture Department has declined by 80 percent to a fraction of...
Tags: hamburger, Manufacturing, meat, outbreak, SECURITY, U.S. Congress
Research articles 2007-09-29
Five Guys revive American love affair with the hamburger
WASHINGTON AFP — America's hundred-billion-dollar fast-food market is already crowded and battling to retain health-conscious customers, but one company has people lining up to feast on its hamburgers and fries. Unlike most of corporate America, its owners shun publicity -- they politely declined an interview request -- and even...
Tags: Agence France-Presse, Alexandria, America, Branding, hamburger, Manufacturing, MARKETING, McDonald's Corp., SALES, Washington
Research articles 2007-07-01
Ground beef facts
What is it? Ground beef comes from the tougher and less popular cuts of beef, and the trimmings left over when sides of beef are carved into steaks and roasts. Grinding tenderizes the meat. You can also ask your butcher to grind meat from a particular cut of beef, such...
Tags: cholesterol, gram, hamburger, steak, U.S. Department of Agriculture
Research articles 2007-03-28
Supersize price for Indonesia's 110–dollar burger
JAKARTA AFP — It's a whopper with fries, and that's just the price. A luxury hotel in Indonesia has launched a million-rupiah (110-dollar) hamburger, thought to be the world's most expensive, in a bid to marry the tastes of East and West. Vindex Tengker, the executive chef with the Four...
Tags: Agence France-Presse, food, hamburger, Indonesia, Manufacturing
Research articles 2006-12-22
Fox Valley in 60 seconds.(News)
Community picnic Sunday: The Fox River chapter of the American Red Cross will host a community picnic at 7 p.m. Sunday at the Batavia Overseas Post 1197, 645 S. River St. The event will feature, music, magic, volleyball, horseshoes, balloon art and more. Hot...
Tags: American Red Cross, hamburger
Research articles 2006-08-08
Hayward Fire Department prepares seniors for disaster
Seniors have two factors on their side in an emergency -- wisdom and experience, said Hayward fire Chief Dean Montevago. But since the elderly are physically vulnerable and sometimes lack resources, it's important for them to be extra prepared for disasters. That is why...
Tags: AARP, Fax, hamburger, salad, Strategy
Research articles 2006-06-03
A good commercial beef broth hard to come by.(Food)(Lean & lovin' it)
Byline: Don Mauer Until recently if a beef recipe called for beef broth, I'd always use chicken broth. That may seem strange to you, but to me it made perfect sense. Here's why. Eight years ago I read an article in Cook's...
Tags: Cook, food, hamburger, Manufacturing, Pacific, U.S. Department of Agriculture
Research articles 2006-04-12
Long Island restaurateur wants to build a better burger empire
John J. Tunney III is a young-looking old timer who's betting that the next big breakthrough in cuisine will involve the hamburger. With 30 years of experience as a restaurateur, Tunney stacks the hamburger right up there with the elegant meals he's become noted for at his...
Tags: ABC Inc., food, hamburger, Manufacturing
Research articles 2005-11-25
Japan's Kobayashi chews up rivals to win burger battle
CHATTANOOGA, United States AFP — Japan's Takeru Kobayashi, best known as the world champion speed hot dog eater, devoured 67 mini hamburgers in eight minutes to win the World Hamburger Eating Championship. Kobayashi won 10,000 dollars by defeating 14 US rivals at the 22,500-dollar event, the richest on a...
Tags: Agence France-Presse, hamburger, Japan
Research articles 2005-11-19
Gory ads aim to wean young Britons off junk food
LONDON AFP — A hamburger bun filled with bones, gristle and gory connective tissue is the latest tool aimed at weaning youngsters in Britain of fast food. The British Heart Foundation BHF launched a poster campaign Monday depicting common ingredients in hamburgers, hot dogs and chicken nuggets in an...
Tags: advertisement, Agence France-Presse, food, hamburger, INTERNET, Manufacturing
Research articles 2005-11-07
Cold comfort.
Byline: Reshmi R Dasgupta Apr. 28--With the world becoming a global village, we also have a more international table. From all-American hot-dogs and hamburgers to hummous and couscous from the Mediterranean littoral to the noodles and stir fries of the Far East, we now...
Tags: Economic Times, Fax, hamburger, Manufacturing
Research articles 2005-04-28
Swift and Co. Inc
Meatpacker Swift and Co. Inc., Greeley, Colo., aims to put a quarter of its beef output into higher-margin, value-added meat products in the next few years, according to Chief Executive John Simons. Simons described the move as part of shaping Swift as a stand-alone company. Swift became a private company...
Tags: Colorado, ConAgra Foods Inc., FINANCE, hamburger
Research articles 2005-03-01
Japan's record hot-dog eater branches out to put down 69 hamburgers
TOKYO AFP — A slender 26-year-old from Japan who is the undefeated champion in hot-dog eating competitions has broadened his repertoire, wowing an American crowd by munching 69 hamburgers in eight minutes. Takeru Kobayashi, who has made a full-time career out of his unusual talent and become a celebrity...
Tags: Agence France-Presse, CAREER, hamburger, Japan, Manufacturing, TVs
Research articles 2004-11-15
Singapore's 'Burger King' nearly chokes on world record
SINGAPORE AFP — A Singaporean man broke the world record for stuffing the most hamburgers into his mouth at one time as part of a weekend competition to break 10 obscure Guinness World Records, press reports said. Don Ezra Nicholas, 19, packed in three "and a bit" McDonalds hamburgers,...
Tags: Agence France-Presse, Burger King Corp., hamburger, Singapore
Research articles 2004-10-11
Kim introduces hamburger as food for college students
SEOUL AFP ? North Korean leader Kim Jong-Il has introduced one of the strongest culinary symbols of capitalist America -- hamburgers and french fries -- as "quality food" for students in the Stalinist state, reports said. A hamburger factory was built in North Korea at Kim's instructions in 2000,...
Tags: Agence France-Presse, bread, food, hamburger, Leadership, Manufacturing
Research articles 2004-07-07
Cousins bring Paradise to Lakemoor.(Business)(Lake County business)
Byline: Kim Mikus After spending their careers working in various kitchens, a pair of Mexican cousins has taken over ownership of a well-known restaurant in Lakemoor. Dino Gomez and Trinidad Garcia own and operate Paradise Grill, until recently known as Big...
Tags: CAREER, cousin, Gomez Advisors Inc., hamburger, Manufacturing
Research articles 2004-05-21
Obituary: Paul Hamburger
THE PIANIST, vocal coach and writer Paul Hamburger was one of many Austrian musicians to find refuge in Britain after the events of 1938, so enriching the country's musical life for the next half- century. Alongside established figures like the composer-scholar Hans Gal and the conductor Karl...
Tags: British Broadcasting Corp., coach, hamburger, PRODUCTIVITY, Strategy, teacher, TELECOMMUNICATIONS
Research articles 2004-04-21
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