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- Chapman's Ice Cream.(Last Licks)
- * Also from Canada comes word that Markdale-based Chapman's Ice Cream is celebrating 30 years of manufacturing ice cream in Canada. The creamery is one of the most successful, independently owned ice cream manufacturers in the country. Highly respons * Also from Canada comes word that...
- Research articles 2003-10-20
- Ice Cream Packaging Update
- Ice cream is all about variety, and ice cream packaging manufacturers now offer as many different packaging options as there are flavor varieties at an ice cream parlor. The simple paperboard rectangle and economical paperboard cups still do the job for a lot of applications, but there are plastic options,...
- White papers 2003-09-01
- Food People: Dunkin' Brands, Grocery Manufacturer's Association, Arby's, Coke
- Dunkin' Replaces CEO Luther with Papa John's Chief The Associated Press says that the resume of Dunkin' Brands' new CEO Nigel Travis "reads like a list of diet don'ts â€" pizza, ice cream and doughnuts." Travis, 58, will replace Jon Luther, the man credited with...
- Blog posts 2008-12-12
- The World Market for Ice Cream
- Consumers are increasingly enjoying the indulgence aspect of ice cream. Although most prevalent in the take-home sector, the latter half of the review period saw a concerted move towards premium status among impulse ice cream. This was most clearly illustrated by the launch of Magnum Seven Deadly Sins Unilever, a...
- White papers
- New Product Watch: Warm Ice Cream and Caffeinated Beef Jerky
- Unilever says it's not working on ice cream that can be sold at room temperature, despite what the Times of London reported yesterday. According to the article, scientists from Cambridge were using Unilever's own laboratories to develop an ice cream product that would not need to be frozen until after...
- Blog posts 2009-08-25
- Nothing But Opportunities
- The folks at Wells' Dairy know ice cream isn't generally considered a health food, but faced with competition from other decadent treats while a nationwide obesity debate rages, the frozen segment really enjoys an enviable position. Consumers seem to agree, for that or other reasons. Total sales of Wells' 500-plus...
- White papers
- Dairy Logue: Enough
- Many American consumers today are making an effort to choose healthier foods. They clamor for tofu and leafy greens, for salmon and ice cream. Judging by the product introductions of the past six months, it certainly seems as though ice cream is crossing over into health food territory. In fact,...
- White papers
Additional Resources
- Denali Flavors Inc., Wayland, Mich., has acquired a key ice cream ingredient manufacturing operation from Toronto-based CoolBrands International
- Denali Flavors Inc., Wayland, Mich., has acquired a key ice cream ingredient manufacturing operation from Toronto-based CoolBrands International. Denali, which licenses such ice cream flavors as Moose Tracks[R] and Bear Claw[R], will reportedly pay $10 million for the business, including a 65,000 sq ft production plant in New Berlin,...
- Research articles 2006-10-01
- Main Street Ingredients, LLC, La Crosse, Wis., has acquired Hilton House Foods, Inc., Wichita, Kan. Hilton House Foods, owned by Plaza Belmont, LLC, in Kansas City, Mo., manufactures specialty products primarily for the ice cream and bakery industries
- Main Street Ingredients, LLC, La Crosse, Wis., has acquired Hilton House Foods, Inc., Wichita, Kan. Hilton House Foods, owned by Plaza Belmont, LLC, in Kansas City, Mo., manufactures specialty products primarily for the ice cream and bakery industries. Main Street Ingredients will continue to produce at the manufacturing plant in...
- Research articles 2006-09-01
- Dreyer's Grand Ice Cream Holdings, the U.S. ice cream subsidiary of Nestle, has completed expanding its Laurel Operations Centre at a cost of $210 million
- Dreyer's Grand Ice Cream Holdings, the U.S. ice cream subsidiary of Nestle, has completed expanding its Laurel Operations Centre at a cost of $210 million. The newly expanded facility is 705,000 square foot and employs more than 725 staff with the addition of another 240 employees planned in the next...
- Research articles 2006-10-30
- Success for formed ice cream products. (News & Installations).(Tetra Pak Hoyer rolls out new filling machine)(Brief Article)
- Tetra Pak Hoyer, the ice cream equipment manufacturing arm of Tetra Pak have introduced the new Hoyer Former SF filling machine. The machine is capable of moulding and forming ice cream into shapes or stamping it with a logo. A tailor-made mould is required for each new...
- Research articles 2002-12-01
- Bakersfield, Calif., Ice Cream Maker Assembles Administrative Division.(Knight Ridder/Tribune Business News)
- Oct. 5--Ice Cream Partners Inc. is completing a new administrative division in Bakersfield, locating about 60 employees at the Riverwalk complex at 10000 Stockdale Highway, the food company said Wednesday. The company, which also owns the Nestle ice cream food manufacturing plant in Bakersfield...
- Research articles 2000-10-05
- Pleasant Prairie, Wis., Ice Cream Plant Closes.
- Knight Ridder/Tribune Business News Sep. 11 -- Sealright, which makes packages for ice cream and other frozen desserts, is closing a plant in Wisconsin and moving 125 positions to a plant in Johnson County that has not been used for manufacturing for several years....
- Research articles 1999-09-10
- Dreyer's Grand Ice Cream Holdings, Inc. has completed a $100 million expansion of its Bakersfield Operations Center, the company's largest of seven ice cream manufacturing facilities.(FLASH! Frozen)(Brief Article)
- Dreyer's Grand Ice Cream Holdings, Inc. has completed a $100 million expansion of its Bakersfield Operations Center, the company's largest of seven ice cream manufacturing facilities. Dreyer's has recently hired an additional 230 employees, mostly ice cream makers, warehouse workers and maintenance personnel, to help staff...
- Research articles 2005-06-01
- Strauss-Unilever talks. (Strauss Ice Cream, Unilever N.V.)
- The owners of the Strauss dairy firm, Israel's second largest, are in advanced negotiations with Unilever, the Anglo-Dutch food and detergents giant, concerning the sale of Strauss, ice cream manufacturing and marketing business. Strauss, ice cream divThe owners of the Strauss dairy firm, Israel's second largest, ...
- Research articles 1995-06-02
- The big freeze: ice-cream manufacturing is among the most complex processes in the food manufacturing sector. Stuart Nathan looks at how one of the leading producers, Ben & Jerry's, makes their quirky products. (Ice-Cream).
- As the couch potato's mantra has it, ice-cream is one of the three basic food groups along with pizza and beer. And as befits a basic foodstuff, it's been around for a long time -- some scholars believe sorbets were invented by the Romans, and were first frozen using the...
- Research articles 2002-07-01
- Dreyer's acquires rights to Haagen-Dazs ice cream
- GOLDEN VALLEY, Minn. AP -- General Mills sold the franchise rights for U.S. and Canadian Haagen-Dazs ice cream stores to Dreyer's Grand Ice Cream Inc. on Wednesday. The value of the cash transaction wasn't disclosed. Dreyer's said the financial effect would not be material. The acquisition...
- Research articles 2004-02-19
- Monopolies Commission looking into Britain's 800 million pounds sterling ice cream industry. (includes related article) (Industry Overview)
- The EC Monopolies and Mergers Commission announced that it will begin to investigate the UK ice cream market regarding restricted cabinet space among the industry's 90,000 retail outlets. British supermarkets have adopted the US example of refusing to sign over cabinet space to manufacturers. In another development, some foreign ice...
- Research articles 1993-07-01
- An amazingly complementary marriage of two ice cream powerhouses
- One had the manufacturing, the other the distribution. One was arguably the world's leader in novelties, the other arguably the world's best-known brand of ice cream. One's primary constituency was kids, the other's strength was indulging adults. Everyone thought it was a powerful marriage when, last August, Nestle USA's...
- Research articles 2000-04-01
- Friendly Ice Cream Corp. Selects Stampede's WebRider® Acceleration Solution for Enhanced Productivity; 535 Restaurants to Benefit from Improved Performance and Optimized Bandwidth Utilization
- DAYTON, Ohio -- StampedeR Technologies Inc. (www.stampede.com), a leading provider of acceleration solutions for Web-based enterprise applications, today announced that Friendly Ice Cream Corp. (AMEX: FRN), a $575 million vertically integrated restaurant and ice cream manufacturing company with 535 restaurants, has purchased WebRider Enterprise Application Acceleration System 1.1. By implementing...
- Research articles 2005-08-23
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