BNET Industries
Last Fiscal Year Sales:$146.0M
- Private
- US
Dow Jones Description
Seafood Restaurants
President & CEO
Roger BerkowitzNumber of Employees 150
Peer Companies
NAICS Code Fish and Seafood Merchant Wholesalers: 424460
News & Analysis
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legal sea foods inc. - All News and Analysis
Roger Berkowitz: Legal Sea Foods leader fosters collaboration in menu development
Chefs or restaurateurs often say that their foodie inclinations were first inspired in their mothers' kitchens. But when asked, Roger Berkowitz, president and chief executive of the Boston-based, 33-unit Legal Sea Foods chain, will flat out explain that he didn't get his prowess from his morn. No, it was another...
Unidine's Booras touts alternative energy sources
A 20-year veteran of the Boston-area restaurant industry, Paul Booras has seen a lot of foodservice trends come and go over the years. But one trend he thinks has staying power is the movement toward alternative energy sources, such as the conversion of vegetable oil into biodiesel fuel. Booras, who...
Legal Sea Foods to debut new flagship as part of upscale repositioning
BOSTON -- Legal Sea Foods, based here, is navigating a course into more upmarket waters with the opening of a one-of-a-kind restaurant that will occupy the site of the former Jimmy's Harborside in South Boston's evolving Seaport District. The upscale-casual seafood specialist is targeting a 2010 opening for what...
Legal Sea Foods brings fresh perspective to supply chain (Purchasing)
Restaurant chain provides best practice supply chain example. How easy life would be for Jeffrey Lipson, if only he had a crystal ball. Then the director of purchasing for Boston-based restaurant chain Legal Sea Foods would know well ahead of...
Table Talk | BYOB Sabrina's Cafe plans 2d location on Callowhill
Raquel and Robert De Abreu are planning a second location for Sabrina's Cafe, their quirky BYOB that's a hit among Italian Market brunch seekers.They're going to Franklintown, that slice between Center City and Fairmount that, if developers are to be believed, will be home to a larger Whole Foods store.The...
IMS launches DelicaSea brand, expands Legal Sea Foods lineup.(NEW FROZEN PRODUCTS)(International Marketing Specialists )(Brief article)
AInternational Marketing Specialists IMS has launched its newest brand, DelicaSea, at the recent International Seafood Show, which includes 15 shrimp products and one squid product. "DelicaSea is positioned as a premium line of both raw and cooked frozen shrimp and squid...
Legal Sea Foods casts a humorous campaign that captures freshness hook, line and sinker
Fish know how to talk, judging by a new campaign for Boston-based Legal Sea Foods. The campaign, the first work for the 34-unit chain by De/Vito Verdi of New York, includes two TV spots that are airing in Boston, New York and Washington, D.C., markets, where the majority of...
Diners pay at own pace, ward off fraud with new devices: Fatz Cafe, Legal Sea Foods and Potomac Pizza are among early users of pay-at-table technology
Seeking to boost server productivity, speed up table turns, reduce credit acceptance costs and plug a potential gap in security, some restaurant operators are bringing something new to the table with the guest check--a customer-run wireless credit card payment terminal. These pay-at-table devices let customers settle tabs by swiping...
Bountiful Boston: Chuck Klein Productions' Restaurant Guide
Chuck Klein and Shelley Babcock spill the beans on Boston's restaurant scene. Sure, you've got your Summit meetings booked but, more important, where are you going to eat and drink? You can cross that worry off your list, because once again we have turned to those...
Legal Sea Foods
Boston-based Legal Sea Foods, operator of more than 30 upscale restaurants, hired Susan J. Lorenz as senior vice president of human resources. She reports to president and chief executive Roger Berkowitz and oversees all personnel matters for the 3,500-employee chain, its fish markets and its quality control center in Boston....
Decision Makers
| Name (plus bio) | Position |
|---|---|
| Roger Berkowitz | President & CEO |
| Alan Dempsey | Vice President Operations |
| Richard Zimmerman | General Manager |
| Scott Parrow | General Manager |
| Shaun Welsh | General Manager |
| Steve Heischuber | General Manager |
| Tim Donah | General Manager |
| Mary Corroin | Controller |
| Chris Frothingham | Sous Chef |
| Organization | Position | Status |
|---|---|---|
| Legal Sea Foods Inc. | President & CEO | Current |
| Organization | Position | Status |
|---|---|---|
| Legal Sea Foods Inc. | Vice President Operations | Current |
| Legal Sea Foods Inc. | Director, Quality Control | Former |
| Organization | Position | Status |
|---|---|---|
| Legal Sea Foods Inc. | General Manager | Current |
| Organization | Position | Status |
|---|---|---|
| Legal Sea Foods Inc. | General Manager | Current |
| Organization | Position | Status |
|---|---|---|
| Legal Sea Foods Inc. | General Manager | Current |
| Organization | Position | Status |
|---|---|---|
| Legal Sea Foods Inc. | General Manager | Current |
| Organization | Position | Status |
|---|---|---|
| Legal Sea Foods Inc. | General Manager | Current |
| Organization | Position | Status |
|---|---|---|
| Legal Sea Foods Inc. | Controller | Current |
| Organization | Position | Status |
|---|---|---|
| The Fish Club - Seattle | Executive Chef | Current |
| Legal Sea Foods Inc. | Sous Chef | Current |
| Kingfish Inc. | Executive Chef | Former |
Executive News
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Legal Sea Foods Launches Fight to Save More than 50 Jobs at National Airport Restaurant
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Legal Sea Foods Launches Fight to Save More than 50 Jobs at National Airport Restaurant
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Legal Sea Foods Launches Fight to Save More than 50 Jobs at National Airport Restaurant
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