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Medical Nutrition USA Inc. (2 results)
BNET Industries
- Nutrition Management Services Co.
- Nutritional Management Services provides food, facilities operations and housekeeping management services to continuing care facilities, hospitals, retirement communities and schools. Co....
- Nutrition Management Services Co. company page on BNET »
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- New 3-A-Day of Dairy Weight Loss Campaign Rolls Out
- Dairy Management Inc. has launched an integrated 3-A-Day of Dairy weight loss marketing and nutrition education effort funded by the national dairy checkoff program. This campaign is supported by a growing body of research that has linked consumption of dairy to weight loss benefits. Launched in early September, the integrated...
- White papers
- Waste of the Past Is Nutrition of the Future
- During the past 20 years, whey protein has gone from being a waste product of cheesemaking to a highly valued product rich in nutritional and functional properties. Whey is now found in a range of products, including infant formulas, food supplements, sport bars and beverages, which meet a variety of...
- White papers
- Healthful Initiative: Dairy Checkoff Launches New 3-a-Day of Dairy Weight-Loss Campaign
- With the help of a nutrition study on dairy's role in weight management recently published in Obesity Research, a leading scientific journal, dairy producers have launched an integrated 3-A-Day of Dairy weight-loss marketing and nutrition education effort funded by the national dairy check off program. The study shows that when...
- White papers
- Beyond Basic Nutrition
- Dairy products not only offer a profusion of functional ingredients, but also serve as an ideal base for other healthful ingredients. Dairy products are uniquely situated to compete in the functional foods market, providing a natural source of calcium, whey proteins, linoleic acids and numerous other functional ingredients. They also...
- White papers
- Nutrition Educator
- The Nutrition Educator job description template includes the following job summary: Under the general direction of the director of nutrition services, to develop and implement nutrition education services and programs for hospital employees, individuals, and groups referred by physicians and community outreach programs. The nutrition educator reports to the director...
- Tools & templates 2007-09-09
- Dietetic Technician
- The Dietetic Technician job description template includes the following job summary: To assist the head dietitian to plan, implement, and provide nutrition services for the hospital. Additional information available includes essential job functions, additional responsibilities, and education and experience requirements.
- Tools & templates 2007-09-09
- Daily Dispatch: eBay, Kellogg, Target, and Mortgage Problems
- eBay, Google's largest single advertising customer, has dropped all of its advertising from the search giant. The decision came after Google's blatant plan to lure customers away from eBay by hosting a lavish Google Checkout promotional party coinciding with the annual eBay Live convention. Google Checkout competes with...
- Blog posts 2007-06-14
- The Effects of Long-Term Total Parenteral Nutrition on Gut Mucosal Immunity in Children With Short Bowel Syndrome: A Systematic Review
- Short bowel syndrome SBS is defined as the malabsorptive state that often follows massive resection of the small intestine. Long-term survival without parenteral nutrition depends upon establishing enteral nutrition and the process of intestinal adaptation through which the remaining small bowel gradually increases its absorptive capacity. The purpose of this...
- White papers 2005-02-01
- Prevalence of Leading Types of Dietary Supplements Used in the Third National Health and Nutrition Examination Survey, 1988-94
- This report presents the prevalence of the leading types of dietary supplements taken during the third National Health and Nutrition Examination Survey NHANES III, 1988-94. To some extent, the leading types of supplements and order changed after stratifying the results by sex and age groups. Other major contributors were multivitamins...
- White papers 2004-11-09
- Economic Effects of U.S. Dairy Policy and Alternative Approaches to Milk Pricing
- This report examines the effects of national dairy policy and its component programs as defined in the 2002 Act on milk and dairy product markets, farm households, nutrition programs, and the rural economy. The report examines what have been the measurable effects of dairy programs on economic variables - price...
- White papers 2004-07-01
- Nutrition Log
- This is a template for nutrition log.
- Tools & templates 2004-02-20
- Position of the American Dietetic Association: Use of Nutritive and Nonnutritive Sweeteners
- Sweeteners elicit pleasurable sensations with nutritive or without nonnutritive energy. Nutritive sweeteners e.g. sucrose, fructose) are generally recognized as safe GRAS by the Food and Drug Administration FDA, yet concern exists about increasing sweetener intakes relative to optimal nutrition and health. Dietary quality suffers at intakes above 25% of total...
- White papers 2004-04-01
- Organic Foods in Relation to Nutrition and Health
- The paper examines the benefits and explains how it differs from the conventional food. When the two sides of the argument for organic food are bought together, what is absent from organic food and what is present at higher levels, it becomes apparent that organic food has the potential to...
- White papers 2004-03-11
- 10 Sure-Fire Ways to Stay Motivated & Keep Moving
- Let's face it - a person wants to be active, but getting out the door is easier said than done. Simply being active is only one part of the equation. By making healthy changes with regard to nutrition as well as fitness he will be more likely to adopt "Whole"...
- White papers 2004-02-12
- National Health and Nutrition Examination Survey
- The CDC's National Center for Health Statistics NCHS is the nation's principal health statistics agency, providing data to identify and address health issues. NCHS compiles statistical information to help guide public health and health policy decisions. Collaborating with other public and private health partners, NCHS employs a variety of data...
- White papers 2004-01-05
- Economic Value of Preconditioning Feeder Calves
- Preconditioning programs involve a series of management practices on the ranch to improve health and nutrition of calves. Preconditioning adds value to calves for buyers, which benefits cow-calf producers. Common preconditioning programs cost cow-calf owners about $60/head, depending on the nutrition ration, health of calves, and length of the preconditioning...
- White papers 2003-06-01
- Choose Beverages and Foods to Moderate Your Intake of Sugars
- Sugars are carbohydrates and a source of energy calories. Dietary carbohydrates also include the complex carbohydrates starch and dietary fiber. During digestion, all carbohydrates except fiber break down into sugars. Sugars and starches occur naturally in many foods that also supply other nutrients. Examples of these include milk, fruits, some...
- White papers 2003-06-01
- Dairy Strikes a Balance: Nutrition, Flavor and Functionality
- For health-conscious product development, milk makes a fine place to start, with its proteins, fats, minerals especially calcium, vitamins and lactose. Milk fat contains essential fatty acids and fat-soluble vitamins A, D, E and K. One of milk's best benefits, easily digestible, high-quality proteins provides all the essential amino acids...
- White papers 2002-07-11
- Whey to Go: Function and Nutrition With Dry Dairy Ingredients
- A tall glass of cold milk not only makes a perfect match for hot-from-the oven cookies; it's also full of vitamins, minerals and other healthful nutrients. But that only scratches the surface. Studies increasingly credit specific dairy compounds with going beyond simply maintaining health ? improving the function of body...
- White papers 2002-07-11
- Nutrition and Management Considerations for Preconditioning Home Raised Beef Calves
- This fact sheet discusses studies that show how preconditioning calves at the home ranch can improve profitability during the finishing phase by $56 to $60 per head. Oklahoma cattle operations vary in resources, forage species, and management systems. Consequently, one preconditioning management and nutrition program cannot be prescribed. This fact-sheet...
- White papers 2002-07-01
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