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- Gisela Erf received the Helene Cecil Leadership Award and William Huff received the National Chicken Council Broiler Research Award from the Poultry Science Association in Savoy, Ill
- Gisela Err received the Helene Cecil Leadership Award and William Huff received the National Chicken Council Broiler Research Award from the Poultry Science Association in Savoy, Ill. Erf, whose research is in avian immunology with a specialization in cell-mediated immunology, teaches graduate and undergraduate courses at the University of Arkansas...
- Research articles 2005-09-05
Additional Resources
- Welfare of the laying hen; proceedings
- SF481 2003-026169 0-85199-813-5 Welfare of the laying hen; proceedings. Poultry Science Association. Meeting (2003: Bristol, England) Ed. by G. C. Perry. (Poultry science symposium series; 27) CABI Publishing, [c]2004 430 p. $140.00 There has been much public concern during the past few...
- Research articles 2005-06-01
- Meat Groups are Anti-Science on Antibiotics Issue
- For years, doctors and scientists have warned that overuse of antibiotics has an ugly tendency to produce antibiotic-resistant strains of bacteria, which is dangerous for everyone. Now even the Food and Drug Administration has gotten on board, recently voicing its support for the Preservation of Antibiotics for Medical Treatment Act....
- Blog posts 2009-07-23
- Seafood leading cause of foodborne illness outbreaks, study says. (Manufacturing News).
- CONTAMINATED SEAFOOD IS THE LEADING known cause of foodborne illness outbreaks, according to a new report published by the Center for Science in the Public Interest CSPI. The next biggest causes are eggs, fruits and vegetables, beef and poultry. Those findings are in CSP Outbreak Alert!...
- Research articles 2001-12-01
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