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stop labeling lies

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Marketing & the Organic Food Industry
This paper is about the labeling of foods in the organic foods industry. The National Center suggests in releasing this survey that proposed USDA guidelines for "organic" labels and marketing will mislead consumers about perceived safety, nutrition, environmental benefits and quality of organic foods. Additionally, the proposed federal guidelines will...
Tags: Food, Food & Beverage, Manufacturing, Marketing, National Center, Stop Labeling Lies
White papers 2000-09-01
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