Tony's Fine Foods Inc.

• Private
• US

Dow Jones Description

For more than half a century, Tony's Fine Foods has provided top-quality services and products to customers and is widely recognized as a distributor who listens and cares. Tony's Fine Foods has over 250 employees and a fleet of more than 50 tractor-trailers. They distribute over 6,000 world-class products such as deli and bakery items, prepared salads, pizza ingredients, pastas, condiments, oils, tomato products, finger foods, catering items, specialty beverages, coffee, paper goods, meats, and both domestic and imported cheeses to thousands of customers including major grocery chains, delis, bakeries, restaurants and pizza parlors. In 1993, they acquired Cream of the Valley, Northern California's premier distributor of bakery products. Since then, Tony's has carried more than 2,000 bakery products including breads, fillings, cakes, and pies. Offering a huge variety of deli and bakery products is just one way Tony's Fine Foods stands above the competition. Tony's marketing materials include pizza and sandwich programs, holiday party tray and gift pack ideas, and extensive point-of-sale library, and educational aids. A fully staffed customer service department is maintained to receive customer orders and answer questions regarding goods and services. A will-call department is on hand, as well, to fill immediate needs. Embodying the highest standards of service, quality, and integrity - Tony's is more than just a supplier. ...

Number of Employees 250

Contact Information

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