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National Restaurant Association is in the Business Services Industry
Latest News and Analysis
Tinsley targets industry issues: former NRA chairman aims to make D.C. hospitable for restaurant business
Ed Tinsley III, owner of the 19unit K-Bob's Steakhouse chain based in Santa Fe, N.M., is making a second attempt to win a seat in the U.S. House of Representatives, running as the Republican nominee in New Mexico's 2nd Congressional District. He ran unsuccessfully in 2002, losing in the...
Annual Public Affairs Conference Brings Restaurateurs to Capitol Hill With Ambitious Legislative Agenda
News Advisory: -- More than 600 restaurateurs to meet with members of Congress to discuss industry priorities Underscoring the restaurant industry's commitment to political activism, more than 600 restaurateurs from across the country are expected in Washington, D.C. this September to participate in the 18th Annual National Restaurant Association Public...
National Restaurant Association Joins Members of Congress to Urge Passage of AHPs Legislation
WASHINGTON, June 17 /U.S. Newswire/ -- As the House of Representatives prepares to vote on the Small Business Health Fairness Act of 2003, National Restaurant Association member Lynn Martins of Seibel's Family Restaurant, Burtonsville, Md., joined Reps. SWASHINGTON, June 17 /U.S. Newswire/ -- As the House of Representatives prepares to...
National Restaurant Association Applauds Congress For Acting To Jump- Start Economy; Measure Includes 2-Year Extension of WOTC
WASHINGTON, March 8 /U.S. Newswire/ -- Saying it is a good first step toward helping the nation it its economic recovery efforts, the National Restaurant Association today applauded the Senate for passing an economic stimulus package. By a vote of 85-9, WASHINGTON, March 8 /U.S. Newswire/ -- Saying it...
National Restaurant Association Urges Senate to Pass National Energy Policy; Restaurant Industry Needs Congress To Act Now
WASHINGTON, March 5 /U.S. Newswire/ -- As the U.S. Senate prepares to take up energy reform legislation, the National Restaurant Association today urged Congress to adopt a national energy policy that will guarantee long-term reliability and affordabilityWASHINGTON, March 5 /U.S. Newswire/ -- As the U.S. Senate prepares to take up...
Remarks to the National Restaurant Association
April 2, 2001 Well, Denise, thank you very much for your kind introduction and your leadership. I'm honored to be here, and I'm glad you all are here, as well. I'm so pleased with the strong support that my budget and tax relief plan has received from the restaurant...
Rob Green: Director of workforce policy gives NRA new voice in Capitol
Rob Green barely had time last month to unpack the things in his office at the National Restaurant Association before he headed back to Capitol Hill. On the third day in his new position as the NRA's director of workforce policy, he joined a successful fight to defeat a...
Call on Congress to drop the employer mandate - National Restaurant Association's lobbying efforts - Opinion - Column
Health-care reform is now in the nuts-and-bolts stage. Over the next few months, congressional committees will piece together a bill that could decide the fate of one-seventh of the U.S. economy.
Key to sober streets: heightened awareness
Key to sober streets: Heightened awareness Each year Congress routinely passes dozens of presidential proclamations. Most of them, such as National Drinking Water Week or National Duck Stamp Week, arrive without fanfare and have little effect. But America's restaurateurs now have the opportunity to put some action --...
Busy year for foodservice lobbyists in DC
From the National Restaurant Association . . .Busy year ahead for foodservice lobbyists in DC In a sense the National Restaurant Association's year begins in late May, when its new officers were officially elected. The agenda for this year is formidable. It calls for new programs in education, promotion...
NRA: Congress mistaken in seeing workers as 'exploited.' - National Restaurant Association, restaurant workers - column
NRA: Congress mistaken in seeing workers as 'exploited'
NRA readies to distract Congress from parental-leave legislation - National Restaurant Association - column
NRA readies to distract Congress from parental-leave legislation
NRA turns the tables on Congress with new wage-hike battle tactics - National Restaurant Association seeks to exempt restaurants from national minimum wage - column
NRA turns the tables on Congress with new wage-hike battle tactics
Restaurant lobbying corps suffers frustrating year in '85
Restaurant lobbying corps suffers frustrating year in '85 WASHINGTON -- For the restaurant industry's Washington lobbying corps, 1985 figures to go down as the most frustrating year ever. Repeatedly, food-service groups appeared to be on the brink of a decisive legislative or regulatory victory--only to have a last-minute...
Food-service victories outnumbered defeats in '84
Food-service industry pessimists will remember 1984 as the year when Congress set a de facto national drinking age of 21, raised excise taxes on distilled spirits and required restaurateurs to pay unemployment insurance costs on the tips received by their employees. But any reasonable appraisal of how food service...
Additional Resources
For Thanksgiving, OKC restaurants offer alternative to a hot stove
Andy Morgan is staying in for Thanksgiving dinner, and Zach Martin is headed out for his holiday meal. Morgan, spokesman for AT&T Oklahoma, is planning a traditional, home-cooked Thanksgiving dinner at home with his family and plans to feed about 19. "We always stay...
Operators, the NRA must team up to promote the restaurant industry's many success stories
As career paths go, the restaurant industry historically has been seen as the bridge to nowhere. While the facts don't support this premise, the perception remains fixed in the minds of far too many Americans. Changing perceptions is easier said than done, especially when the media, late-night comedians,...
SPIRIT Award honorees feted for hiring, retention practices
WASHINGTON -- A relentless dedication to hiring, developing and rewarding the right people is the way to improve employee satisfaction and reduce turnover in any economy, said recipients of the 2008 SPIRIT Awards during the recent Multi-Unit Foodservice Operators conference here. Winners, presented by Nation's Restaurant News and...
Calorie posting could be good for both guests' waistlines and corporate bottom lines
The calorie police have scored a number of victories in recent months. First New York City forced chain restaurants with 15 or more units nationwide to post calorie information on their menus and menu boards. Then California passed a law requiring that information to be posted at all restaurants operating...
FSTC joins NRA in conserve initiative
WASHINGTON -- The National Restaurant Association said the Food Service Technology Center, operated in San Ramon, Calif., by Fisher-Nickel Inc. for the Pacific Gas and Electric Co., is an official partner of its "Conserve: Solutions for Sustainability" initiative. The FSTC joins founding partners Energy Star and Turner Foundations. The initiative...
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National Restaurant Association Company Info
NAICS Code
Business Associations: 813910
